For a tasty dish you can serve right from the pan, try the flavorful, calcium-rich Easy Cheesy Frittata. It's sure to become a family favorite — and the best part? It's simple to make, but looks like you spent hours in the kitchen!
Easy Cheesy Frittata
Ingredients
- 4 whole eggs
- 4 egg whites
- 2 tbsp. water
- 1 cup 2% milk shredded mozzarella cheese, divided
- 1/2 cup chopped seeded tomatoes
- 2 slices turkey bacon, crisply cooked, crumbled
- 1/4 cup chopped fresh basil
Preparation
Heat oven to 350°F. Beat whole eggs, egg whites and water with whisk in medium bowl until blended. Stir in 1/2 cup cheese, tomatoes, bacon and basil. Pour into greased 9-inch pie plate. Bake 25 min. or until puffed and golden brown. Sprinkle with remaining cheese; bake 5 min. or until melted.
Prep Time: 10 min
Total Time: 40 min
Makes: 6 servings
Per Serving: 120 calories, 7 g total fat, 3 g saturated fat, 150 mg cholesterol, 260 mg sodium, 2 g carbohydrates, 0 g dietary fiber, 0 g sugar, 13 g protein. Good source of calcium (30% DV), vitamin A (15% DV), vitamin C (2% DV), and iron (4% DV).
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